2 Chronicles 35:13-15

The Voice

^11-13 They offered the Passover animals. The Levites skinned all the animals, the priests sprinkled the animals’ blood, and then they roasted the animals on the altar. Once the animals were roasted, they took down the carcasses and distributed them to each tribe for offerings to the Eternal, just as the book of Moses prescribed. The Levites then boiled the other holy offerings in containers and took them to the people. ¹⁴ Once the people of the nation were enjoying the feast, the Levites prepared meals for themselves and for the priests (the Aaronites, who were busy with the burnt and fat offerings until late in the evening), ¹⁵ the singers (the sons of Asaph), Asaph, Heman, Jeduthun (the king’s seer), and the gatekeepers so that none of them needed to leave their prescribed duties to enjoy the feast.